Underground supper-club impresario Russell Jackson, aka "The Dissident Chef," plans to go above ground and legit with Laffite, his first permanent restaurant in San Francisco (he ran LA's now-shuttered Russell’s). The upscale Calfornian, expected to open by the end of the year, will offer patio seating overlooking the Bay from its Pier 5 setting. Jackson plans to change the menu daily, and true to his subculture roots, we’re told he’ll also feature a secret, unpublished menu, available to cognoscenti in-the-know.