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Because I live so far out I believed that restaurant week would be a perfecto opportunity to try Ajna and make the treck out to Little W 12. I was impressed by the decor absolutely beautiful, however, the food was horrible. Most restaurants use restaurant week as an opportunity to attract new customers. I ordered a grilled shrimp salad which was average, unseasoned baked chicken and oversalted rice. I was so dissapointed I will never revisit.
We came here to celebrate Thanksgiving. The staff was friendly & extremely helpful. The music was not loud, the interior & the music itself created a peaceful flow & tranquility. The food was good. We met Top Chef Winner from season 3, Chef Hung. Out of all the celebrity chefs we met Chef Hung is much more approachable & appreciated. We wish him the best & much success in the near & far future. I would say keep an open mind & give it a chance.
From the Bok Choy breath of the waitress to the terrible food, this meal was a huge disappointment! The wrong appetizer was brought to our table, the correct one never showed and the strip steak was fatty and chewy. Don't waste your time or money.
The hype matched up! Amazing food, great decor, drinks were very yummy. Definitely worth the cost. I would go back!
Good place for dinner but falls short for a nightspot...the bar menu closes at 11pm ... service/unfriendly. I ordered a hennessy VSOP the bartender pours a regular henessy VS and when I bring this to her attention she gets an attitude and says"that all what we got"
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