Annona

Reviewed by JackF1120542 on 06/18/2009.
Member since January 2005, Total Reviews: 48 (Huntington, NY)

Excellent food and service. Lobster salad was delicious with perfectly prepared lobster. Too many places overcook it. The whole grilled Branzino was incredible. Ravioli with english peas was very good. We live about 1 hour away but it is worth the trip. I think this place should be rated a 24 .

Reviewed by whbfoodie9742 on 05/08/2009.
Member since May 2009, Total Reviews: 2 (Westhampton Beach, NY)

I really Like this place. it always succeeds at giving me a great meal. Informative and professional staff. Better food than anyone else in the area. Pasta menu is fantastic. i would go back everytime for the molten chocolate cake.

Reviewed by robertm555686 on 05/06/2009.
Member since March 2003, Total Reviews: 4 (Male, 50s, Roslyn, NY)

One of the culinary standouts on the East End, Annona is sleek and sophisitcated, with excellent food to match. Managed with professional flair by the Bottero brothers, the menu changes seasonally to reflect local specialities and scrumptous homemeade pastas. The service is excellent and friendly, with a great wine selection. The bar is as nice and hip as any in NYC with outstanding, knowledgable bartenders Brooke and Darius. A real find!

Reviewed by barbarar205577 on 11/22/2008.
Member since May 2002, Total Reviews: 51 (Sag Harbor, NY)

Interesting food, but a little out of the way so I don't frequent it very often.

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Reviewed by JoyceM3356 on 11/18/2008.
Member since November 2008, Total Reviews: 3 (New York, NY)

For a local Italian restaurant they should offer more reasonable prices and have pizza on the menu.