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Creative selections, beautifully presented and delicious tasting. Served by an accommodating and pleasant staff in a cozy and colorful restaurant. Certainly tops in Vail.
Food is overpriced by NY standards. Kelly is an amazing marketer and her staff is well trained. A minor glitch was solved quickly and gracefully. Unlike the staff at La Tour Kelly has hired pros for the most part. The food is consistent but some dishes are boring. The lamb was like you'd get at a diner. Nice but for $44 please. Only go when they are offering specials. For the same price go to Spagos better food bigger portions.
Started off great, but after it got busy, the service really fell short. Appetizers were very nice. We ordered entr�es with wine (by the glass). We had eaten most of our entr�e before wine arrived. Wine service was a little unusual with several different sizes (not including bottles). All in all, great food and atmosphere, but service needs to improve.
Great food, great atmosphere, great service. I go to Vail every year and Kelly Liken is my new favorite restaurant. Ever year I eat at La Tour, Sweet Basil, and I used to eat at the Left Bank before it became trash. Kelly Liken is my favorite and has the best food, followed closely by La Tour.
A very pleasant evening with well presented enjoyable entrees. The service was excellent with very special personal attention from the Assistant Manager, Oliver Tito.
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