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Village Whiskey

118 S. 20th St. (Sansom St.) Philadelphia, PA 19103
Phone:
215-665-1088
Fax:
665-9057
Website:
www.villagewhiskey.com
Cuisine:
American
Neighborhood:
Rittenhouse

Village Whiskey Stats

Celebrity Chef:

  • Jose Garces

Meals Served:

  • Dinner
  • Lunch

Payment:

  • Accepts Major Credit Cards

Dress Code:

  • Casual

Date Opened:

  • Sep. 2009

Good For:

  • People Watching
  • Quick Bites
  • Singles
  • Twentysomethings

Special Features:

  • Outdoor Seating:
    • Sidewalk
  • Takeout Available

Vibe / Atmosphere:

  • Trendy

Hours:

  • Mon: 11:30AM - 11:00PM
  • Tues: 11:30AM - 11:00PM
  • Wed: 11:30AM - 11:00PM
  • Thurs: 11:30AM - 11:00PM
  • Fri: 11:30AM - 12:00AM
  • Sat: 11:30AM - 12:00AM
  • Sun: 4:00PM - 11:00PM
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ZAGAT Ratings & Review

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3 Member Reviews for:
Village Whiskey

  • 1-3 of 3

Reviewed by JamesL821142 on 11/19/2009.
Member since May 1999, Total Reviews: 4 (Robesonia, PA)

Good looking redo of old coffee house. Food and whiskey are pricey. Duck fat fries are just okay. Burger (sans foie gras) was as good as others in neighborhood. It's the type of place wthat may make it in Rittenhouse.

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Reviewed by TheFly on 09/17/2009.
Member since January 2002, Total Reviews: 36 (30s, Philadelphia, PA)

Welcome newcomer to the neighborhood. Short rib fries, greasy yes, but delicious. Burgers very good and service adequate. Extensive alcohol list with reasonable single malt scotch selection but comprehensive bourbon list, all overpriced. Overall, an enjoyable experience.

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Reviewed by DebraA_PA66 on 09/09/2009.
Member since December 2002, Total Reviews: 23 (Philadelphia, PA)

Went to Tinto for lunch yesterday - closed now for lunch - so we went to Village Whiskey. Interesting menu. Deviled eggs were salty & after the salt, all I tasted was the mustard. For entree - I had the burger - it was yummy. Cooked perfectly to my liking - a bit messy, but what great burger isn't. Had to try the fries, fried in duck fat no less. Not a fan. Will not order those again. Menu was limiting; meal was pricey for what I ate.

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  • 1-3 of 3
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