Zagat Rated
Daniel's Broiler
Top Listed
Daniel's Broiler is featured in these top lists:
Daniel's Broiler Stats
Meals Served:
Reservations:
Payment:
- Accepts Major Credit Cards
Dress Code:
Date Opened:
Good For:
- Business Dining
- Expense Accounters
- Quiet Conversation
- Singles
Special Features:
- Fireplace
- Waterside:
- Live Entertainment
- Private Room Available
- Takeout Available
- Outdoor Seating:
- View
- Winning Wine List
Vibe / Atmosphere:
Special Meals & Menus:
Hours:
- Mon: 11:30AM - 10:00PM
- Tues: 11:30AM - 10:00PM
- Wed: 11:30AM - 10:00PM
- Thurs: 11:30AM - 10:00PM
- Fri: 11:30AM - 11:00PM
- Sat: 5:00PM - 11:00PM
- Sun: 5:00PM - 10:00PM
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ZAGAT Ratings & Review
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90 Member Reviews for:
Daniel's Broiler
Reviewed by Mooney Flyer on 02/08/2010.
Member since July 2000, Total Reviews: 59 (Male, Kent, WA)
If you think you can get away withe the $58 cost in the Zagat listing, you're sadly mistaken. Regardless, this place is one of the best in Seattle. Imagine - waiters who actually know what they're doing, not to mention the outstanding steaks, salads, side dishes, appetizers, and the coconut-chocolate fudge sundae for dessert.
Reviewed by TheSteakGuy on 12/29/2009.
Member since August 1999, Total Reviews: 31 (Atherton, CA)
The bone-in ribeye has a nice crust, not too salty and is properly thick and juicy. However the non-bone-in was thinner, less juicy and no crust. Overall I was happy with the thicker bone-in, which is about $20 more than the regular.
Reviewed by LusFer0011 on 06/07/2009.
Member since June 2009, Total Reviews: 5 (Male, Olathe, KS)
My favorite of the Daniel's Broiler chain in Seattle. I've had lots of steak in my time, but Daniel's serves the BEST! It's juicy, truly flavorful, and always a great cut. Every table is dark and secluded...very Seattle! I love it!
Reviewed by ThomasS9382 on 04/16/2009.
Member since January 2009, Total Reviews: 5 (Edmonds, WA)
I was disappointed to find that they only have valet service on weekends. A year ago we celebrated an anniversary in their private room. Wine was chosen three or four days ahead from their wine list. They didn't have it for our party. I would have thought that they would have held out at least 4 bottles for 20 people. We returned last night and again the wine was an issue. They had only one of my three choices from their list.
Reviewed by Erica Asahan on 11/06/2008.
Member since September 2008, Total Reviews: 28 (Female, 20s, Bellevue, WA)
Erica Asahan wrote:
Love the ambiance! The piano player is so superb! I am not a steak eater, but the lobster I had from here are just so sumptuous, it's second to none! ANd ofcourse, Thursday night is the best night! And the cosmo is not so bad either! And the service is first class!
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