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Great neighborhood restaurant with a seasonal menu that changes at least 6 times per year. Everyone will find something they like on this eclectic fusion menu. I am particularly impressed with the fish dishes, which are always cooked perfectly. The prices are very reasonable and the service is friendly, though sometimes hurried.
The must-have dish is the Havana - it's always on the menu because it's so popular. The Koh Samui Dinner is solid and satisfying. Excellent side dishes: cabo san lucas & aosta. The mango strawberry pie is excellent, but the apple custard pie is just so-so. The Hibiscus Sangria Drink has a unique, slightly sweet taste that's very satisfying. The house coffee is average.
Interesting californian-asian.
intimate, great interaction with chef
Nice brunch place. Not kid friendly.
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