New York City

Zagat Rated

Acme Chophouse

AT&T Park|24 Willie Mays Plaza (bet. King & 3rd Sts.) San Francisco, CA 94107
Phone:
415-644-0240
Reserve Online
Fax:
644-0242
Website:
www.acmechophouse.com
Cuisine:
Steakhouse
Neighborhood:
South Beach

Acme Chophouse Stats

Celebrity Chef:

  • Traci Des Jardins

Meals Served:

  • Dinner
  • Lunch

Payment:

  • Accepts Major Credit Cards

Dress Code:

  • Upscale Casual

Date Opened:

  • Mar. 2001

Good For:

  • Business Dining
  • Seniors

Special Features:

  • Natural/Organic Ingredients
  • Outdoor Seating:
    • Patio
  • Private Room Available
  • Raw Bar
  • Takeout Available
  • Winning Wine List

Hours:

  • Tues: 11:00AM - 10:00PM
  • Wed: 11:00AM - 10:00PM
  • Thurs: 11:00AM - 10:00PM
  • Fri: 11:00AM - 10:00PM
  • Sat: 5:30PM - 10:00PM

ZAGAT Ratings & Review

Food Decor Service Cost
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159 Member Reviews for:
Acme Chophouse

  • 1-5 of 159

Reviewed by JohnM1262987 on 05/31/2009.
Member since October 2001, Total Reviews: 29 (Campbell, CA)

I was unsure what to expect after SF Chonicle critic food Michael Baurer slammed Acme in a recent review. By brother and I ate there before a recent Giants game and the meal was terrific. The baby back ribs were cooked well, falling off the bone, with a delicious smokey BBQ sauce. Fresh garden peas served with the meal were fresh, crisp and sweet. We had ordered some asparagus, not knowing about the peas, and it to was delicious. The dessert

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Reviewed by Angela T.L28102 on 05/19/2009.
Member since May 1999, Total Reviews: 14 (Hillsborough, NJ)

You have to experience this restaurant - the food is great and I just was not expecting it to be that good.

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Reviewed by dustface on 03/30/2009.
Member since June 2002, Total Reviews: 27 (San Francisco, CA)

Better than what you might think. Not just a chophouse or a sports bar. The food is excellent.

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Reviewed by andrewe3487 on 03/30/2009.
Member since March 2009, Total Reviews: 5 (San Francisco, CA)

Very high quality ingredients, excellent service. The menu however changes VERY infrequently. What a shame the head chef is so unwilling to exert himself since this kitchen is capable of turning out very good dishes when he bothers. Consistency is also a problem here. The same dish can vary greatly. Best to come if you're looking for red meat. Also, seems expensive for what you get.

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Reviewed by GeraldJ9753 on 03/29/2009.
Member since April 2008, Total Reviews: 3 (South San Francisco, CA)

Part of Traci des Jardins restaurant/cuisine responsibilities. Good ambience/food/service. Probably best to go when Giants Baseball is out of town-right next to park

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  • 1-5 of 159
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