Palm, The

Reviewed by orenc8536 on 10/19/2009.
Member since October 2009, Total Reviews: 4

Disappointed. Little ambiences and loud! Staff was very accomodating although food was not great. Bread was served cold with crackers in plastic like a diner. Wife's filet was not as tender as a filet should be. Their signature bone-in ribeye was nothing like served at the Homestead in NYC. All meals served on plates that looked like they came from an institution. Not so much wasted money, but wasted a meal in Vegas.

Reviewed by Mary Ann Max on 01/11/2009.
Member since April 2007, Total Reviews: 36 (Female, 50s, Woodslee, Canada)

Great place to people watch. Food is great for a chain, and consistant;

Reviewed by michaelw211575 on 12/29/2008.
Member since July 2005, Total Reviews: 7 (Male, 40s, Simpsonville, SC)

The best Palm that I have eaten at. The food is great, and the service is excellent. I always start with the Caeser salad followed by either the prime rib or lobster. My wife gets the shrimp bruno followed by the bone in ribeye. Each is always terrific. The sides are also great. We love the creamed spinnach and the hash browns well done. Finally, we also love the clams orreganota and the cheese cake is terrific.A great core place to eat.

Reviewed by MarieR5120 on 11/20/2008.
Member since April 2008, Total Reviews: 7 (Female, Staten Island, NY)

Pass up the others and enjoy this really great steakhouse with top quality steaks. Attentive service is nice.

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Reviewed by BarryR750797 on 08/05/2008.
Member since August 2003, Total Reviews: 40 (Male, Las Vegas, NV)

A little to pretentious for my liking.