Sona

1 out of 1 people found the following review helpful:

Reviewed by LouCrazy88 on 01/17/2010.
Member since February 2003, Total Reviews: 14 (Male, 40s, Los Angeles, CA)

Very high class and very not worth it. If you like teeny tiny portions that cost an arm and a leg. This is your place. I last did the Chef's tasting menu and it is so scatter-brained and none flowing. First two courses were awesome, but came back to back immediatly. Then it slowed down to non existant. We sat for nearly four hours and were left for long stretches alone with no food or drink. Not even bread. Such a disappointment.

2 out of 2 people found the following review helpful:

Reviewed by KimiChow on 06/18/2009.
Member since August 2001, Total Reviews: 33 (Female, 30s, Los Angeles, CA)

Exquisite and amazing food! Sets the bar for all other fine dining establishments. Chef David even came to talk to us several times, made us feel very special. Will definitely come back on a special occasion!

Reviewed by PhilM1134543 on 04/12/2009.
Member since March 2004, Total Reviews: 29 (Male, 60 and above, Woodland Hills, CA)

Always a treat

Reviewed by Thomasp1257 on 04/12/2009.
Member since April 2009, Total Reviews: 40 (Los Angeles, CA)

truly outstanding artfully prepared food. Great wine list. unobtrusive and professional service

Reviewed by MarciF1058 on 04/11/2009.
Member since April 2009, Total Reviews: 5 (Beverly Hills, CA)

An unbelievable dining experience whether you are celebrating a special event or just want to have a fabulous dinner. Everyone is special at Sona. Probably the most attentive and friendly staff. Dishes are delicious to the eye as they are to eat. David Myers rocks!