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Zagat Rated

Café Sebastienne

Kemper Museum of Contemporary Art|4420 Warwick Blvd. (bet. 44th & 45th Sts.) Kansas City, MO 64111
Phone:
816-561-7740
Reserve Online
Fax:
753-5806
Website:
www.kemperart.org/cafe
Cuisine:
American (New)
Neighborhood:
Country Club Plaza

Café Sebastienne Stats

Meals Served:

  • Dinner
  • Lunch
  • Brunch:
    • Sunday

Reservations:

  • Suggested (Highly)

Payment:

  • Accepts Major Credit Cards

Dress Code:

  • Casual

Date Opened:

  • Jan. 1994

Good For:

  • Business Dining
  • Expense Accounters
  • People Watching
  • Romance

Special Features:

  • Game Served
  • Natural/Organic Ingredients
  • Takeout Available

Hours:

  • Tues: 11:00AM - 2:30PM
  • Wed: 11:00AM - 2:30PM
  • Thurs: 11:00AM - 2:30PM
  • Fri: 11:00AM - 9:30PM
  • Sat: 5:30PM - 9:30PM
  • Sun: 11:00AM - 2:30PM

ZAGAT Ratings & Review

Food Decor Service Cost
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41 Member Reviews for:
Café Sebastienne

  • 1-5 of 41

Reviewed by Uncle Meat on 04/29/2009.
Member since March 2002, Total Reviews: 28 (Male, 40s, Birmingham, AL)

We had a wonderful family lunch and toured the museum following lunch. The food was inventive and fresh. A nice variety of choices-interesting salads, great sandwiches, or hearty plates. I had 1/2 of cobb salad which was great and 1/2 of the Kobe beef rueben sandwich which was really great. The service was attentive and gracious. The decor and the location is fun. We ate out in the atrium area and the acoustics are terrible. Overall great.

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Reviewed by Foodie KC on 02/11/2009.
Member since February 2009, Total Reviews: 6 (Shawnee, KS)

A lovely setting, especially for lunch. Seasonal menu with great choices in all categories. Nice wine selection. Choose courtyard seating with its open and airy dining environment. Great place to spend an hour after enjoying the exhibits in the galleries.

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Reviewed by beaners123 on 07/02/2007.
Member since July 2007, Total Reviews: 5 (Female, 20s, Lincoln, NE)

Wonderful food and nice presentation, we had a mozzarella/pesto appetizer, the pan-seared scallops, and the beef tenderloin, and each was perfectly delicious. Menu does change up. Desserts aren't splashy or beautiful, but they are tasty. Our server was amusing and the busboy was always nearby, yet unobtrusive. A bit pricy but no worse than any standard restaurant in other towns like Chicago, entrees run around $20-30. Ambience was pleasant an

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Reviewed by adamc9203 on 06/24/2007.
Member since June 2007, Total Reviews: 21 (State College, PA)

Great setting and the food is usually really good. The service is hit or miss - usually uninterested Art Institute students who are there for the art not the restaurant. Great place overall. Wonderful brunch.

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Reviewed by HeatherJ0961 on 06/24/2007.
Member since May 2007, Total Reviews: 37 (Female, 60 and above, Kansas City, MO)

A bit pricy, but I have never tried anything there that wasn't really good and really well prepared.

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  • 1-5 of 41
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