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Alpine, The

620 Chartres St. (bet. St. Peter & Toulouse Sts.) New Orleans, LA 70130
Phone:
504-523-3005
Fax:
504-523-7005
Website:
www.thealpinebistro.com
Cuisine:
Cajun, Creole
Neighborhood:
French Quarter

Alpine, The Stats

Meals Served:

  • Breakfast
  • Dinner
  • Lunch
  • Brunch:
    • Saturday
    • Sunday

Payment:

  • Accepts Major Credit Cards

Dress Code:

  • Casual

Date Opened:

  • Jan. 1961

Special Features:

  • Delivery Available
  • Outdoor Seating:
    • Garden
  • Private Room Available
  • Takeout Available

Special Meals & Menus:

  • All Day Dining

Hours:

  • Mon: 11:00AM - 10:30PM
  • Tues: 11:00AM - 10:30PM
  • Wed: 11:00AM - 10:30PM
  • Thurs: 11:00AM - 10:30PM
  • Fri: 11:00AM - 11:00PM
  • Sat: 9:30AM - 11:00PM
  • Sun: 9:30AM - 10:30PM
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ZAGAT Ratings & Review

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27 Member Reviews for:
Alpine, The

  • 1-5 of 27

Reviewed by GlennG5906 on 05/21/2009.
Member since May 2009, Total Reviews: 1 (San Diego, CA)

I've been coming to NOLA for about ten years now and always stop by The Alpine for their fried oyster poboy. I feel it's the best I've had, then again for $11.50 it should be. I took a first timer and first time oyster eater there and she was totally amazed as well. We also had the stuffed crab cakes that are to die for. I will continue to try new places every time I go back (December, 2009) but will for now hold Alpine as the standard.

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Reviewed by RuthB8026 on 04/22/2009.
Member since April 2007, Total Reviews: 9 (Female, 60 and above, Washington, DC)

We had a great meal planned by Lori with wonderful service from Sherri. There were 8 of us with a pre-planned menu of wonderful appetizers - the fried oysters, gator sausage, BBQ shrimp (all peeled) were the best. Then their "Taste of New Orleans" that could not be finished we were so filled from the appetizers. We found room for the bread pudding desert. Food, service and courtyard were great. We are so pleased we found this place.

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Reviewed by SusanF758755 on 02/26/2009.
Member since May 1999, Total Reviews: 57 (Female, 50s, Hercules, CA)

Unlikely name for a Cajun/Creole restaurant with a rustic atmosphere. Went there late during Mardi Gras and they let us (9 of us!) in anyway. Got exceptional service with some dishes that simply amazed. The alligator sausage is spicy with just the right amount of fat. They serve grilled items all day. The duck of the day was tender and the sauce complex and wonderful. Other slow-simmered sauces amazed us with their complexity.

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0 out of 1 people found the following review helpful:

Reviewed by nola70117 on 01/07/2009.
Member since December 2005, Total Reviews: 58 (New Orleans, LA)

RUN past this overpriced tourist trap!!

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Reviewed by DougS1285679 on 07/23/2008.
Member since August 2000, Total Reviews: 34 (New Orleans, LA)

An unknown courtyard with a great breakfast and tasty mimosa's. A quiet place to visit after Mass at St Louis Cathedral

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  • 1-5 of 27
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