Organic, House-Ground and Gourmet Blended Meat: Meh
A lot of the buzzwords in the burger world didn’t really impress our voters. We’ll break it down below and let you decide if these options make a better meal or are just gimmicks:
- Organic and grass-fed meat: only 21% of voters said these were very important, while 45% said they were somewhat important and 34% said they were not at all important.
- House-ground meat: this one ranked higher on the must-have scale, with 31% saying it was very important, compared with 50% who thought it was sometimes important and 19% who didn’t give a house-ground damn.
- Gourmet blends: having Kobe beef, brisket or short ribs ranked the highest on the “I don’t care” scale. Thirty-nine percent said that blends are not at all important, compared to 48% who said somewhat and 13% who deemed them essential.