Antico Pizza Napoletana: The highly lauded Antico will open on Sunday, February 2, for takeout only, from 11 AM until kickoff (or "whenever they run out of dough." Antico will take phone orders starting at 10:30 AM and there's a four-pizza maximum on orders (404-724-2333).
Bone Lick BBQ: This Huff Road hot spot has a number of special options assembled for the big game. Go simple with the First Down ($45), which includes 50 smoked wings and dipping sauces; the Drop Kick ($75, 10-12 people) ups the ante with 30 smoked wings, 20 pulled-pork sliders and boiled peanuts; the Hail Mary ($145, 15-20 people) sports three racks of ribs, 50 wings, 20 sliders and two sides; the Touchdown ($250, 25-30 people) offers four racks of ribs, 75 wings, 40 sliders and two sides. The deadline to place orders is Thursday, January 30 (404-343-6574).
Gio's Chicken Amalfitano: Want a taste of the Old Country for the party? Family style orders of classic Neapolitan dishes are what's on order from Gio's. The Westside Italian eatery will take Super Bowl takeout orders starting Wednesday, January 29, through the Saturday, February 1 deadline. The Sorrento Lemon Chicken is Gio's signature dish, and prices vary from item to item (404-347-3874).
Meehan's Public House: The Atlantic Station Meehan's gives game day an Irish flavor with its Super Bowl package. The Big Game Platters (25 people) includes pig skins, Buffalo wings, smoked wings, seven-layer dip and fried ribs. The deadline for orders is Thursday, January 30 (404-249-7812).