Peached Tortilla Pop-Up Dinners
The beloved Austin trailer just hosted its first pop-up dinner, to great success. Chef Eric Silverstein is using the dinners as dry runs for dishes at his new brick-and-mortar outpost, which will open in the spring of 2014. Think Asian fusion with an American Southern influence to match Silverstein’s eclectic roots. The next dinner is slated for November, but details have yet to be announced.