Brazilian Feast at Fogo de Chao
How Big: All-you-can-eat cuts like top sirloin, filet mignon, lamb chops and more
Juicy Details: The best part of this free-for-all is the “go” card: when it’s flipped to green, servers will continue to bring you meat to your heart’s desire. If you need a breather, you can turn it to red for a second.
Side Dish: As strange as it seems to eat salad at a meat-coma-inducing place like this, Fogo is known for its special ingredients at the bar, like aged Manchego, enormous artichoke bottoms, white jumbo asparagus, tabbouleh and more.
The Damage: $45.50
309 E. Third St., 512-472-0220