Why We Love It: The wine list at this Las Colinas restaurant is something of a dream, thanks to the hotel chain’s purchasing power, no doubt, but also to the acumen of its resident wine expert, who enjoys highlighting the many possibilities of marrying food and drink.
Wine Pro: Master Sommelier James Tidwell, who also co-founded TEXSOM, the Texas sommelier association and conference.
Insider Tip: Tidwell’s a certified wine instructor, so if you get the opportunity for a tableside lesson, listen up.
4150 N. MacArthur Blvd.; 972-717-2420