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James Beard Foundation Finalists Named: Colorado Has Two

By Ruth Tobias
March 18, 2014

Well, Denver's chefs didn't score a James Beard Foundation nomination this year, but our six semifinalists, and their local colleagues, are winners in our book. See our interviews with 2014 nominees Yasmin Lozada-HissomFrank Bonanno, Alex Seidel, Jeff Osaka, Sean Kenyon and Jorel Pierce.

However, Aspen's The Little Nell is still up for Outstanding Wine Program, and Denver's own Adrian Miller (pictured with banana pudding) is a finalist for Soul Food: The Surprising Story of an American Cuisine, One Plate at a Time. Congratulations!

Places Mentioned

Spuntino

Italian • West Highland

Food- Decor- Service- CostM
 
 
 
Euclid Hall Bar & Kitchen

Eclectic • Central Business District

Food24 Decor24 Service23 Cost$29
 
 
 
Fruition Restaurant

New American • Country Club

Food28 Decor23 Service26 Cost$56
 
 
 
Food23 Decor27 Service25 Cost$34
 
 
 
Mizuna

New American • Capitol Hill

Food28 Decor23 Service28 Cost$60
 
 
 
Luca

Italian • Capitol Hill

Food28 Decor23 Service27 Cost$54
 
 
 
Osteria Marco

Italian • Central Business District

Food26 Decor22 Service23 Cost$32
 
 
 
Lou's Food Bar

Eclectic • Sunnyside

Food23 Decor22 Service23 Cost$29
 
 
 
Green Russell

Central Business District

Food21 Decor26 Service22 Cost$28
 
 
 
Russell's Smokehouse

Barbecue • Central Business District

Food25 Decor20 Service24 Cost$37
 
 
 
Bonanno Brothers Pizzeria

Bar • Lone Tree

Atmo.- Decor- Service- CostI
 
 
 
Vesper Lounge

Middle Eastern • Capitol Hill

Food- Decor- Service- CostI
 
 
 
Bones

Noodle Shop • Capitol Hill

Food26 Decor18 Service23 Cost$27
 
 
 
 
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