The chile-obsessed denizens of New Mexico order the spicy stuff with everything (even McDonald's offers it) and a running joke is that the state question is: "Red or Green?" To avoid choosing, chile lovers can ask for a plate "Christmas"-style, which includes both colors of capsicum. With that appropriate term in mind, Albuquerque farm and inn Los Poblanos created this festive dried-chile set for the holiday season. The spicy grounds can be used to flavor oils, rubs, guacamole or anything you can think of.
$20 for the set at Los Poblanos