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This Week's Top Restaurant and Food News 1 day ago Read about taking trips to New Jersey and Tijuana, plus the most decadent chocolate desserts around the country in our week's most popular stories: 1. 7 Reasons to Take the Train… Read more
 
Weekend Planner
 
What to Drink This Weekend: Deconstructed Mojito at Axis Lounge 1 day ago More than just the standard drink list, Axis Lounge at Royal Sonesta Hotel Houston offers an alternative twist to the norm with its innovative cocktail concepts. Amongst the chic, contemporary… Read more
 
Weekend Planner
 
Where to Brunch This Weekend: Midtown Food Park 1 day ago Head to Midtown Food Park and join Midtown Mobile Cuisine this Saturday for a low-key, pre-Easter food truck brunch affair. From 7 AM to 2 PM, enjoy offerings from several mobile food… Read more
 
Must-Try
 
Treat Yo Self: Ooh La La's Oreo Cookie Pie 1 day ago Ooh La La knows how to indulge our sweet tooth... with a delectable dessert of Oreo cookies, in a pie. Your layered slice features a chocolate graham cracker crust bottom… Read more
 
How-To
 
How To: Make Ketchup 2 days ago Looking for a healthier way to top off your burger? Zagat editor James Mulcahy visits Austin's No Va Kitchen & Bar and watches as chef Brad Sorenson makes ketchup… Read more
 
Must-Try
 
5 Things You Must Order at Pelican Club 2 days ago Previously a members-only club affiliated with Gaido’s, Pelican Club will open to the public on May 1 for the first time in its 58-year history. Soft lighting and a cozy 11-table… Read more
 
Bizarre Bites
 
Bizarre Bites: The Emu Egg at Louro 2 days ago Have you ever seen an emu egg and wondered what exactly is inside that exceptionally large green shell? In this edition of Bizarre Bites, Zagat editor Maureen Giannone joins chef… Read more
 
News
 
10 Funny Things You Didn't Know About Giada 2 days ago What's Giadia De Laurentiis' dirty little food secret? Cold spaghetti with chocolate chips. That's just one gem we gleaned from her appearance with Alie Ward and Georgia Hardstark… Read more
 
Best Thing We Ate
 
Best Thing We Ate: Sylvia's Enchilada Kitchen 2 days ago Sylvia's Enchilada Kitchen is known for its carne asada, chili rellenos, fish tacos… and enchiladas of course. Owner Sylvia Casares’ recipes reflect the different cooking traditions found on the… Read more
 
Must-Try
 
Snack Attack: Deviled Egg BLT Silders at Glass Wall 2 days ago Glass Wall, celebrating its eighth anniversary this month, is located in the historic Heights neighborhood. The menu of American cuisine includes bar-bites staple, the deviled egg BLT sliders. Of the… Read more
 
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