Edec Roc to Open New 1500 Steps Restaurant
By Carissa Chesanek
November 6, 2013
Photo by: 1500°
Executive chef Mark Henry and chef Jeremy Ford will replace DaSilva in the kitchen, and, according to Miami.com, their farm-to-table menu will feature dishes made with organic produce from the restaurant’s on-site garden. Breakfast and dinner will be served seven days a week.
4525 Collins Ave., Miami Beach