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On Tap This Week: Hearty Lamb Dinner, Blind Cheese Tasting

By Carissa Chesanek
April 7, 2014

Eat

The Federal, Food Drink and Provisions hosts its Snout-to-Tail Lamb Dinner on April 8 at 7:30 PM. The five course dinner will feature dishes like lamb ragu with sheep's milk ricotta gnocchi and smoked leg of lamb with braised red cabbage, alongside wine pairings from Somerston Estates. Tickets are $85 per person and can be bought here.

Drink

Brickell's gastropub Perfecto Miami recently launched its first happy hour Monday-Friday from 4-8 PM. Discounted sips include $3 beers, $5 wines by the glass and $3 Shots De La Casa. The bar also offers a few small happy hour plates ranging from $3 -$6 each (305-372-0620).

Do

Whole Food Market in Aventura presents its Vegan Artisan Cheese Blind Tasting on April 9 from 6-8 PM. Guests will learn about four different vegan cheeses while getting a chance to taste-test blindfolded. Those who can guess all four correctly are eligible for a prize. The event is free and open to the public (305-933-1543).

Places Mentioned

The Federal Food, Drink & Provisions

American • Little Haiti

Food25 Decor21 Service25 Cost$42
 
 
 
Perfecto Miami

Tapas • Brickell Area

Food- Decor- Service- CostE
 
 
 
 
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