North Philly Sausage Cheesesteak at Alla Spina
Why you want it: Marc Vetri’s Italian beer bar has fleshed out its menu with a decent (and delicious) assortment of veggies since its meat-heavy launch, but anything pig is a good bet from the Pat Szoke-run kitchen.
Meaty details: Black-pepper pork sausage, caramelized onions, Asiago beer cheese, on a pretzel roll
To wash it down: Victory Hop Ticket Session IPA (on cask)
1410 Mt. Vernon St.; 215-600-0017