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Maialino Photo: courtesy of the restaurant Danny Meyer certainly knows how to pick ‘em. Chefs that is. The restaurants within his Union Square Hospitality Group have produced a good share of mega-stars: Michael Romano, Tom Colicchio, Marco Canora, Read More...
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Michael Mina Photo: Hernan F. Rodriguez With an award-winning cookbook , accolades including a James Beard Foundation Best Chef award and 17 restaurants across the country, chef Michael Mina is a household name in the industry. During the the Savor Borgata Read More...
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Ricardo Cardona, chef to the Yankees Last night the Yankees clinched the World Series for the first time in nine years. Some chalk it up to good coaching, a brand-new stadium or a roster of players dedicated to teamwork. But something else happened within Read More...
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Seamus Mullen Photo: courtesy Food Network With two consecutive victories under his belt on The Next Iron Chef , Boqueria ’s Seamus Mullen is certainly a sharp contender for the title. So far, versatility has been his secret weapon: the Vermont Read More...
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Gyenari Photo: courtesy of the restaurant There are two menus available at Culver City Korean Gyenari , one titled "Old World," the other "New World." And yet, there's a good deal of overlap between the two, both of which were Read More...
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Former New York Times restaurant critic William Grimes is the author of a new book, Appetite City , a history of the city’s restaurants and culinary habits. He spoke to the Buzz about everything from turtle soup to street carts to time travel. Zagat Read More...
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Photo: courtesy of Candlewick Press As the longtime co-owner of the famous Four Seasons , Alex von Bidder has seen his fair share of good, and bad, behavior at the dining table. So who better to write a book for children about how to behave in a restaurant? Read More...
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Coda Photo: courtesy of the restaurant North Carolina's Charlie Redd put in plenty of time in area kitchens ( Lumière , Central Kitchen , Hamersley’s Bistro , Radius , Harvest ) before being handed the main post at Boston's Coda . Read More...
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Jacques Torres Photo: Hernan F. Rodriguez The second annual New York City Wine & Food festival hit town this weekend and Zagat Buzz was there . Festivities began Thursday at Chelsea Market's "After Dark" party, when the former Nabisco Read More...
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A rendering of the Empire Lounge Nothing in New York is more iconic than the Empire State Building, and one can only imagine the massive renovations it's currently undergoing should only add to its legendary status. The lobby’s ceiling now glows Read More...
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Jean-Georges Vongerichten Jean-Georges Vongerichten , the chef-owner behind Jean Georges , Spice Market , Vong and many other restaurants worldwide, will open Market in the W Boston later this month. It’s a return to the Hub for the Strasburg-born Read More...
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Amy Knoll Fraser Photo: courtesy of Grace After seven years on Beverly Boulevard, LA's Grace Restaurant is preparing to move Downtown in fall 2010. For those of us who had long written off the area as a culinary black hole, it's a sobering notion Read More...
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With all the cooking shows out there focusing on a single chef's adventures ( No Reservations , Avec Eric ), not to mention the ones focusing on chefs traveling around the world challenging other chefs ( Throwdown! with Bobby Flay , Chefs vs. City Read More...
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Joe Dobias photo: courtesy of the restaurant His battles with bloggers may have branded him New York’s new bad boy chef, but Joe Dobias, chef and owner of East Village eatery Joe Doe , just wants people to enjoy good food, even if they think he Read More...
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Michael "Bao" Huynh Michael “Bao” Huynh snags the award for most prolific NYC chef of 2009, with an empire that includes three Baoguettes , plus BarBao and Bia Garden . And coming soon are several more Baoguettes; O Bao, a noodle Read More...
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