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Anthony's Coal Fired Pizza, a link of a South Florida–based chain , heats its namesake oven to 850 degrees to get the crispy crust on its pies, which are served in a basic, contemporary space south of the Las Vegas Strip at Town Square; topping Read More...
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Named for the multiethnic neighborhood in Glasgow where Top Chef winner Ilan Hall grew up, The Gorbals, an Eclectic newcomer opening Friday in Downtown LA, is a reflection of his Scottish-Jewish upbringing, with elements tossed in from the time he spent Read More...
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Oceana Photo: Hernan F. Rodriguez The relocated Oceana (1221 Sixth Ave., New York; 212-759-5941) kicked off its lunch-only soft opening this week, and Zagat Buzz got a peek at its new space inside the McGraw-Hill building. Decked out in white marble and Read More...
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New York restaurateur Gabe Stulman (ex Little Owl , Market Table ) does it again with Joseph Leonard, a bite-size Villager centered around a zinc bar and sporting a homey-but-hip look featuring lots of antiques and old portraits (including those of the Read More...
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RDG + Bar Annie Photo: courtesy of the restaurant After shuttering his long-acclaimed Café Annie, trailblazing chef-restaurateur Robert Del Grande has unveiled its successor, RDG + Bar Annie, in a new construction near the Galleria; the three-in-one Read More...
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It's been more than a decade since Laurent Quenioux closed 7th Street Bistro, his highly esteemed Downtown LA French, to become (among other things) executive chef for the Dodgers; the arrival of Bistro LQ (in the former Mimosa space) marks his return Read More...
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The Terrace at the Trump Photo: stevenjohnsonphotography For sky-high glamour like only The Donald can do, ascend to The Terrace at the Trump , a sleek open-air lounge with pretty 16th-floor views of River North, the Chicago River and Lake Michigan; chef Read More...
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After his success with The Boundary , Sir Terence Conran has opened his latest ambitious project, Lutyens , inside the renovated Reuters building on Fleet Street, where a former Bibendum chef leads an ultra-expensive New French menu; its setting includes Read More...
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Abattoir Chophouse Photo: courtesy of the restaurant Whole-animal cuisine gets a firm hoof-hold on Atlanta's Westside as the Bacchanalia group serves up its latest, Abattoir Chophouse, a relaxed American with a midpriced menu focused on offal; situated Read More...
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Monday night was the first official dinner service at Charlie Palmer ’s much-anticipated, relocated and rejuvenated Aureole in 42nd Street’s Bank of America Tower. The new space is set up to serve a cross-section of patrons: the casual front Read More...
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With the arrival of summer and the July 4th holiday weekend, the eyes of many New Yorkers turn lovingly east toward the far ends of Long Island. But once there, who wants to cook? To keep you out of the kitchen, here's a roundup of beachy new restaurants. Read More...
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Standard Grill Photo: courtesy of the restaurant The long-awaited Standard Grill in the Meatpacking District’s Standard Hotel appropriately offers American standards from chef Dan Silverman (ex Lever House) to a crowd made up of fashionistas, hotel Read More...
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Jane Hotel Lobby Bar Photo: courtesy of the bar Atmosphere is king at NYC's transporting new West Village bar/lounge Jane Hotel Lobby Bar , set in a longtime, seen-it-all waterfront hotel that sheltered Titanic survivors in 1912 and more recently Read More...
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SHO Shaun Hergatt Photo: Lucy Schaeffer Luxury dining is alive and well at SHO Shaun Hergatt, an opulent arrival in New York's Financial District set on the second floor of the new Setai condos, a sprawling space that includes a bar, a lounge, a ‘wine Read More...
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DBGB Photo: B. Milne Haute toque Daniel Boulud goes slumming at casual new Bowery brasserie DBGB , whose ironic moniker (referencing a legendary punk music hall) hints at the folksy French food served, a mix of housemade charcuterie, craft beers and comfort Read More...
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