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&lt;p&gt;This weekend saw two high-profile closings:&lt;/p&gt;

&lt;p&gt;It&amp;#39;s the end of an era: the &lt;em&gt;Times&lt;/em&gt; &lt;a href="http://dinersjournal.blogs.nytimes.com/2009/08/29/cafe-des-artistes-has-closed/" target="_blank"&gt;reports&lt;/a&gt; that the 92-year-old Upper West Side classic Caf&amp;eacute; des Artistes has closed its doors for good. Owners George and Jenifer Lang had shut down the restaurant for vacation earlier this month and decided it was better to not reopen. The future of the atmospheric space (and its historic &lt;a href="http://www.zagat.com/Blog/Detail.aspx?SCID=42&amp;amp;BLGID=16826&amp;amp;SNP=NBOB"&gt;murals&lt;/a&gt;) is up in the air, as is the restaurant&amp;#39;s name &amp;ndash; the building&amp;#39;s owners hold the rights to it. For further reading, check out the &lt;a href="http://www.212dressingroom.com/blog_more.php?id=5032" target="_blank"&gt;212/Blog&lt;/a&gt;, which has a personal piece from Jenifer Lang detailing reasons behind the decision.&lt;br /&gt;
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&lt;p&gt;Meanwhile, &lt;a href="http://eater.com/archives/2009/08/breaking_the_john_dory_closing_tonight.php" target="_blank"&gt;Eater&lt;/a&gt; broke the story on Saturday that John Dory, the Chelsea fin house from Ken Friedman and April Bloomfield, shut down after less than nine months. The duo expects to reopen, however, in a more accessible location. In the meantime, Dory employees are being &lt;a href="http://dinersjournal.blogs.nytimes.com/2009/08/30/the-john-dory-closes-before-it-migrates/" target="_blank"&gt;shipped off&lt;/a&gt; to the Ace hotel, where Friedman and Bloomfield are opening the Breslin next month.&lt;/p&gt;&lt;img src="http://www.zagat.com/cs/aggbug.aspx?PostID=23283" width="1" height="1"&gt;</description><category domain="http://www.zagat.com/cs/blogs/best_of_the_buzz/archive/tags/Closings/default.aspx">Closings</category></item><item><title>Bad Day for BR Guest</title><link>http://www.zagat.com/cs/blogs/best_of_the_buzz/archive/2009/01/14/Bad-Day-for-BR-Guest.aspx</link><pubDate>Wed, 14 Jan 2009 18:44:00 GMT</pubDate><guid isPermaLink="false">00962a25-9afd-4299-ab9d-e8d9ba983dd8:17500</guid><dc:creator>BuzzEditor</dc:creator><slash:comments>0</slash:comments><comments>http://www.zagat.com/cs/blogs/best_of_the_buzz/comments/17500.aspx</comments><wfw:commentRss>http://www.zagat.com/cs/blogs/best_of_the_buzz/commentrss.aspx?PostID=17500</wfw:commentRss><description>
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&lt;p&gt;BR Guest today brought the ax down on three of its big properties due to economic woes, &lt;a href="http://eater.com/archives/2009/01/breaking_fiamma_closed.php#more" target="_blank"&gt;Eater reports&lt;/a&gt;. Effective today, the group&amp;#39;s highly regarded NYC Italian Fiamma is closed, with the restaurant becoming an event space and chef Fabio Trabocchi going his separate way. The West 77th Street location of Ruby Foo&amp;#39;s is also being shuttered, as is the Chicago outpost of Blue Water Grill. Finally, the Level V lounge beneath NYC&amp;#39;s Meatpacking District Italian &lt;a href="http://www.zagat.com/Verticals/PropertyDetails.aspx?VID=8&amp;amp;R=89646"&gt;Vento&lt;/a&gt; is being rebranded and will reopen in the spring. &lt;/p&gt;&lt;img src="http://www.zagat.com/cs/aggbug.aspx?PostID=17500" width="1" height="1"&gt;</description><category domain="http://www.zagat.com/cs/blogs/best_of_the_buzz/archive/tags/Closings/default.aspx">Closings</category></item><item><title>LA's Paperfish Closed Today</title><link>http://www.zagat.com/cs/blogs/best_of_the_buzz/archive/2008/10/30/LA_2700_s-Paperfish-Closed-Today.aspx</link><pubDate>Thu, 30 Oct 2008 18:02:00 GMT</pubDate><guid isPermaLink="false">00962a25-9afd-4299-ab9d-e8d9ba983dd8:15866</guid><dc:creator>BuzzEditor</dc:creator><slash:comments>0</slash:comments><comments>http://www.zagat.com/cs/blogs/best_of_the_buzz/comments/15866.aspx</comments><wfw:commentRss>http://www.zagat.com/cs/blogs/best_of_the_buzz/commentrss.aspx?PostID=15866</wfw:commentRss><description>

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In what may be a harbinger of hard times to come, LA&amp;#39;s high-profile &amp;uuml;ber-chef/restaurateur &lt;a href="http://www.zagat.com/Blog/Detail.aspx?SCID=37&amp;amp;BLGID=6918&amp;amp;SNP=NLA"&gt;Joachim Splichal&lt;/a&gt; (Patina Restaurant Group) closed his Westside seafooder, &lt;a href="http://www.zagat.com/Verticals/PropertyDetails.aspx?VID=8&amp;amp;R=128140"&gt;Paperfish&lt;/a&gt;, today, slightly less than one year after its much-heralded &lt;a href="http://www.zagat.com/Blog/Detail.aspx?SCID=37&amp;amp;BLGID=8218&amp;amp;SNP=NLA"&gt;November 2007 opening&lt;/a&gt;. The restaurant&amp;#39;s adjacent casual Market Caf&amp;eacute; will be closing on November 14th. This shuttering is notable both because of its celebrity pedigree and its location in the midst of moneyed Beverly Hills. In a statement worthy of a campaign concession speech, Splichal issued a press release stating: &amp;quot;Much time, effort and creativity went into the foundation of the restaurant, but we had an option in our lease to return the space to our landlord, and with the current economic climate, it did not make sense to continue to foster this new concept.&amp;quot; To which a local restaurateur (who asked to be unnamed) added, &amp;quot;I am afeared that this is just the beginning.&amp;quot;&lt;/p&gt;
 
&lt;h5&gt;&amp;ndash; Merrill Shindler&lt;/h5&gt;
	
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