Lettuce from Big Ox Farm will be used in the composed salad on T.W. Food's Totally Local menu.
Pricey Huron Village newcomer T.W. Food is hosting a Wednesday night dinner series spotlighting luxe ingredients in six courses that can be paired with wine. The Champagne & Oyster tasting wraps up on Wednesday, July 18th ($55 per person; $85 with wine), to be replaced the following week with a Totally Local theme matching strictly New England ingredients with biodynamic wine. Offered through August, the menu will be tweaked weekly according to product availability, but expect dishes like a Wellfleet oyster shooter and roasted Big Ox Farm chicken ($60 per person; $90 with wine; 617-864-4745).