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Big Star, the taqueria and bar from Paul Kahan ( Avec , Publican ) in Wicker Park's old Pontiac Cafe space, has set an opening date. Assuming that all of its inspections go well, you should be able to down a taco or three starting November 9 (1531 Read More...
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Rick Bayless' Xoco is one of the first big openings of fall. With fall almost here, it's time to look forward to the new restaurants soon to hit the shores of Lake Michigan: Xoco: Top Chef Masters winner Rick Bayless turns out Mexican street-style Read More...
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Lakeview's punk rock–inspired Bleeding Heart Bakery is opening a new space Downtown on November 12, according to its Twitter . Located in the Block 37 building on the corner of Washington and State Streets, the new spot will offer delivery and Read More...
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River North will soon get a taste of modern-tinged Mexican delicacies at New York import Mercadito, due to open mid-summer. On chef Patricio Sandoval's menu, expect a selection of guacamoles (including a mango, jicama and chipotle version), ceviche Read More...
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Salute Wine Bar is set to open May 14 Photo: courtesy of the restaurant The Gold Coast gets a grape influx from Salute Wine Bar, opening May 14. The new spot is located in a rehabbed pre-Victorian house filled with cherry wood tables, black-and-white Read More...
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LaSalle Power Co photo: courtesy of the restaurant River North is getting a massive new rock 'n' roll inspired bar, restaurant and music venue on May 1. LaSalle Power Co, a 20,000-sq.-ft. venture from the folks behind English and Angels & Read More...
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After two years, Debbie Sharpe's Cru Café has closed and is being converted into a second outpost of her Bucktown standard Feast . Owner Sharpe was "very sad" to see the Gold Coast New American go because of the loyal clientele and Read More...
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Times may be tough, but you wouldn’t know it from these five restaurants slated to open in the next few weeks. Eivissa: Opening at the end of the month, this Old Town arrival will serve pinxtos (Basque-style tapas) from itinerant toque Dudley Nieto Read More...
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After closing its Palmer House Hilton branch in 2005, legendary Polynesian lounge and restaurant Trader Vic's plans to reopen its doors in the heart of Chicago's Gold Coast by mid-November. As to be expected, the location will feature the chain's Read More...
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The biggest news of the fall is that the seemingly endless wait for the Publican will soon be over, but there are plenty of other exciting openings to look forward to: The Bristol : Chris Pandel (ex Café Boulud , Tru ) will be serving up pâté, Read More...
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Tomorrow the owners of Rogers Park's Good to Go Jamaican will open Jamaica, Jamaica, their upscale outpost in Evanston. To capture authentic flavors lacking locally, owners boast homemade marinades and rubs prepared with spices directly imported from Read More...
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More, a boutique cupcake salon in Chicago's Gold Coast neighborhood, is set to open Friday, September 12th. Executive chef Todd Maturatai (ex Powerhouse ) and consulting chef Gale Gand ( Tru ) have teamed up for a menu that includes sweet flavors Read More...
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One of the most popular spots in Chicago, seafood chain McCormick & Schmick’s Seafood Restaurant is about to open its sixth location on September 6th in an 8,000-sq.-ft. space with a small patio in Rosemont. Like the other McCormicks, the focus Read More...
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From chef Jimmy Sneed comes SugarToad at the Hotel Arista in Naperville. Named for a sweet (sugar) and ugly (toad) blowfish from the Chesapeake Bay that Sneed has been cooking with for more than 20 years – and that he'll serve as a complimentary Read More...
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This September, chef Chris Pandel (ex Café Boulud , Tru ) will launch The Bristol, a seasonal American with Mediterranean influences, in Bucktown at a yet-to-be-disclosed location. The menu will include bar snacks like charcuterie, salumi, duck-fat Read More...
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