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September 2007 - Posts
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It has a great reputation among people who don't get out much. Read More...
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Quaintly named after an 18th-century tradition that had servants precede horse-drawn carriages on foot to light the road ahead, The Only Running Footman , a diminutive bi-level Mayfair pub, was given a complete refurbishment by The House team; it serves Read More...
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On Sunday, 14th October, The Vineyard at Stockcross is hosting its annual opera night with Die Fledermaus performed by London-based First Act Opera, and there is still space available for those who wish to attend. Opera and a three-course dinner is £140 Read More...
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Angela Hartnett While The Connaught is in the throes of a major renovation to bring it a little more into the 21st century (reopening is set for 14th December), it now comes to light that Angela Hartnett’s MENU restaurant will not be returning. The unconfirmed Read More...
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Texture photo: Cindy Chen Texture , an airy newcomer with high ceilings, creamy hues and plush seating in the former Deya space near Oxford Street in Marylebone, comes courtesy of two protégés of Raymond Blanc , Icelandic chef Agnar Sverrisson and sommelier Read More...
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Fortnum's Fountain's fresh new look After being closed for renovations, Fortnum's Fountain has recently reopened with a fresh new look designed by David Collins in celebration of Fortnum & Mason’s tercentenary year. Now boasting a brasserie feel, Read More...
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Angelus photo: Cindy Chen A former front-of-house alumni of Le Gavroche and Aubergine , Thierry Tomasin ventures out on his own with Angelus , a quirky, Paris-style brasserie set in a former pub that backs onto a picturesque Bayswater mews with working Read More...
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I would rather eat sushi from a vending machine. Read More...
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Blandford Street closed after six years of serving Modern British and European cuisine in Marylebone. Opening in the space in late autumn will be L'Autre Pied, an offshoot of Pied à Terre serving Modern European cuisine. Read More...
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L’Atelier de Joël Robuchon is the top-rated newcomer. photo: Barry Cawston Last week Zagat Survey released the results of its 2008 London Restaurants Survey . Here are the top five rated newcomers: L’Atelier de Joël Robuchon Theo Randall at The InterContinental Read More...
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Harvey Nichols Fifth Floor Bar now sports a Russian theme. photo: Cindy Chen The Knightsbridge department store Harvey Nichols has revamped its famed Fifth Floor Bar with a Russian theme, and its new decor draws from the 20th-century Constructivist art Read More...
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Kenza means ‘treasure’ in Arabic and indeed this latest opulent Middle Eastern venture from Tony Kitous ( Levant , Pasha ) offers an exotic City escape, with sumptuous colours, heady incense and intimate alcoves for discreet dining; a pricey, varied menu Read More...
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Atlanta Boston Chicago Las Vegas London Los Angeles Miami New York City Philadelphia San Francisco Washington, DC What's hot this fall? Casual dining is still on the rise, with top chefs forgoing fine china and white tablecloths for boozier, elbow-to-elbow Read More...
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Great food amid a sea of shorts and black socks. Read More...
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Zagat Survey today released the results of its 2008 London Restaurants Survey based on the shared experiences of over 5,300 Londoners who experienced 705,000 restaurant meals in the past year. The winners include L’Atelier de Joël Robuchon for Top Newcomer, Read More...
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The newly refurbished dining room at Axis. photo: Cindy Chen After closing for the month of August, Axis at One Aldwych reopened on 5th September with a refurbished interior designed by Mary Fox Linton and a new menu from executive chef Tony Fleming. Read More...
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Chef Sara Adams’ first independent venture, Kensington Square Kitchen (9 Kensington Sq., W8; 020-7938 2598), will debut next month. Serving seasonal British food ranging from cakes and pastries to pies, salads and daily specials, it will be open for breakfast, Read More...
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