Alain Ducasse at The Dorchester
photo: Cindy Chen
Alain Ducasse at The Dorchester, the chef's latest London venture following the closure of Spoon at the Sanderson Hotel, is an elegant, whimsical affair with a stunning, private yet central space cocooned by a canopy of fibre-optic strands; the reins of the kitchen have been handed to a Ducasse protégé, Jocelyn Herland, who oversees its budget-busting New French menu with seasonal British touches.
53 Park Ln., W1; 020-7629 8866