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- – Now you can buy your produce from Prince Charles' own estate. [The Times]
- – Taxes on alcohol are going up for the first time in a decade. [The Independent]
- – For love of borscht. [Guardian]
- – Get your veggie fix at these spots around town. [BBC]
- – Meanwhile, has PETA made vegetarianism too sexy? [epi-log]
- – What are your fine-dining pet peeves? [Insatiable Critic]
- – Come and get your dim sum at these local spots. [This Is London]
- – When you buy organic, are you still just buying from the same giant corporations as usual? [Good]
- – And how much more is it costing you? [Independent]
- – Good news for urban gardeners. [Grinder]
- – The glory days for over-eating food writers in America seem to be ending. [NYT]
- – A Dutch vintner has insured his nose for £3.9m! [Guardian]
- – American chef Laurent Tourondel isn't just busy opening another BLT Steak in LA, he's also helping chefs reproduce his recipes at the South Pole. [WSJ]
- – Despite popular opinion, James Bond's favorite drink was whiskey. And now you know. [The Accidental Hedonist]
- – Vodka is not what it once was. [The Times]
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