Quaglino's
Photo: courtesy of the restaurant
To commemorate Quaglino's participation in Fashion Week (both House of Holland and Fashion East hold their catwalks at the restaurant tomorrow), the Modern European has created a three-course, low-carb "Fashion Menu" for £20, running until 28 March. For those who prefer liquid meals, specialty cocktails (sold separately) will be designed by Henry Holland and Lulu Kennedy (director of Fashion East).
See the full menu after the jump.
Quaglino's Fashion Menu
Starters
smoked salmon
severn & wye, lemon and capers
chavignol crottin
goat’s cheese, rocket and roasted tomatoes
tuna
black pepper seared with soused vegetable salad
Main Courses
sea bream
baked fillet, on wilted spinach with sauce vierge
chicken
grilled supreme, bois boudran dressing, bean and shallot salad
grilled vegetables
baby leaf salad with or without poached egg
Desserts
tiramisu
coffee sauce
lemon
tart with candied lemon zest
pear
mini poached pear and pear sorbet