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Douglas Santi, who worked for Alain Ducasse at Louis XV in Monaco, St. Regis in New York and MiX at Vegas, is now at a new Mayfair restaurant specialising in Tuscan cuisine. At Babbo (no relation to the Mario Batali Greenwich Village favourite ), family Read More...
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Sketch pop-up cafe Photo: courtesy of the restaurant The holiday season tends to stir up surprises, which this year include two pop-up restaurants of note: Serpentine Bar and Kitchen 's Christmas marquee in Hyde Park, and a bespoke eco-friendly Sketch Read More...
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The gastropub brand Geronimo Inns is slowly introducing a whole cow concept to a select number of its eateries across London, including The Builders Arms , The Crown , The Eagle , The Northcote and The Prince Albert . Starting in January, chefs from each Read More...
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Rum Old Fashioned with seared scallop and smoked bacon tian with bitter orange pan juices Photo: courtesy of Tiffing Word has reached the Buzz of Tiffing , an exclusive new monthly dining club that allows members of the public to mix with restaurateurs Read More...
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Prism Photo: courtesy of the restaurant Prism at Harvey Nichols in the City has reworked its menu to have more of a brasserie feel, offering simple British and Modern European dishes laid out in three sections. "Little picks" includes dishes Read More...
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maze Photo: courtesy of the restaurant After raising a cool £435,000 last year, Streetsmart ’s little cards are back on the table of many restaurants, with high-profile support from the likes of Gordon Ramsay , Fergus Henderson and John Torode. Read More...
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Ping Pong, the modern Asian “tea room” chain from London , is steaming across the Atlantic Ocean to open an outlet in Washington, D.C.'s Penn Quarter next month. As a side note, check out this nifty dim sum demo from the restaurant. Read More...
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Polpo Photo: courtesy of the restaurant Soho is one of the few areas of London where restaurants can survive by relying on passing trade, so perhaps it's not surprising that hot new Polpo has ditched its dinner reservation policy, following the likes Read More...
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It's as if the recession was already a distant memory: from now until December 19, Apsleys will offer a wallet-busting, nine-course tasting menu during which each course will be paired with a Dom Pérignon champagne. Dishes include scallops, Read More...
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David Chang's pork neck with succotash Photo and recipe: courtesy of Phaidon Press For its latest cookbook, Coco , Phaidon Press turned to 10 world-leading chefs – Ferran Adrià, Mario Batali , Shannon Bennett, Alain Ducasse , Fergus Henderson, Read More...
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Photo: Hanna Horwarth The Brits don't have a long Halloween tradition – historically it was celebrated in Ireland, but every year that tide of pumpkins seems to grow and grow. In the darkening daylight hours, how about the Halloween party at Read More...
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Cassoulet of foie gras, cèpes, butternut squash and spinach at Le Bouchon Breton Photo: courtesy of the restaurant The season of gastronomic blowouts begins. East it's foie gras, West it's turducken. Kilburn gastropub Paradise by Way of Read More...
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Read the latest Twitter entries on ZAGAT.mobi ZAGAT.mobi just got Twitter-fied. Now when you look up restaurants on our award-winning mobile website, not only can you access our trusted ratings and reviews, you can also read up-to-the-minute comments Read More...
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Harvey Nichols has just refurbished its ladies-who-lunch venue, the 5th Floor Champagne Bar , which offers a salonlike setting inspired by Émile Gallé's champagne bottle design. Cocktails include the "Wild Flower" (vodka, fresh Read More...
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Espresso Bar Photo: courtesy of the cafe Visitors to the British Library in Euston can now grab a superior cup of joe between book-browsing marathons. Oliver Peyton has just opened Espresso Bar there, serving churros, cakes, sandwiches and 21 varieties Read More...
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