Border Grill is offering two dining options on Mother's Day.
Where should you take mom on May 13th? Here are some dining options:
The Beverly Hills Hotel will serve a three-course brunch in the historic Polo Lounge and on the adjacent outdoor patio (11 AM–3 PM; $79 per adult; $40 per child; 310-276-2251).
Listen to David Pritchard on guitar as you enjoy a sit-down brunch at Bistro 45 (10 AM–3 PM; $28.95 per adult; $15.95 per child under 12; 626-795-2478).
Brunch at the Border Grill includes lobster Benedict, blue corn waffles and squash blossom relleno among its three courses (10 AM–3 PM; $32 per adult; $12 per child). At 5 PM, the menu shifts to a three-course "Environmentally Friendly Dinner" of sustainable seafood, locally grown produce and hormone- and antibiotic-free meats ($35 per person; 310-451-1655).
Ciudad is offering a deal similar to Border Grill's. Banana pancakes, seafood paella salad and ancho vegetable enchiladas are among the choices for the three-course brunch (10 AM–3 PM; $34 per adult; $12 per child). Then, just like its sibling, at 5 PM, the menu shifts to a three-course "Environmentally Friendly Dinner" of sustainable seafood, locally grown produce and hormone- and antibiotic-free meats ($35 per person; 213-486-5171)
Chef Suzanne Tracht pays homage to mothers at Jar from 10 AM–2 PM with an à la carte menu of dishes like chilaquiles with shredded pork ($12), lobster Benedict with pea tendrils ($16) and a rib-eye steak with two eggs ($26); there's also a selection of special Mother's Day cocktails like the JAR Holy Water (lemon vodka and club soda), and the Blood Orange Mimosa (323-655-6566).