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Los Angeles

Dining News Elsewhere: Celeb Restaurateurs, Rethinking Food Bans

  • – Several farms in Mexico and Florida appear to be the source of the salmonella-tomato outbreak. [LAT]
  • – When movie stars become restaurateurs. [Variety]
  • – Is it even worth it to ban food products like trans fats? [LAT]
  • – Two food bloggers with a passion for food find love in LA. [Eat Drink & be Merry, via Eater LA]
  • – Bottled water is losing its appeal. [LAT]
  • – The best potato salads around. [LAT]
  • – The charms and perks of dining out alone. [Epi-Log]
  • – Should restaurants really be banning food photography? [Serious Eats]
  • – American toques are taking the Bocuse d'Or seriously this time. [Ruhlman]
  • – Little known fact: Starbucks' frappucino was invented here in LA. [Eater LA]
  • – Gordon Ramsay is sick of critics. [Serious Eats]
  • – What does make good tequila? [bbum's weblog-o-mat]
  • – Lego goes edible. [Accidental Hedonist]
  • – Restaurants in China are renaming menu items like "Chicken without sexual life" in preparation for the Olympic games. [CNN]
  • – Possibly the best non-existent bar ever? [Ironic Sans, via Serious Eats]
  • – The late, great, George Carlin talks food at Carnegie Hall in 1980. [Serious Eats]
Published Monday, June 23, 2008 4:07 PM by BuzzEditor

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