Bottega Louie
Photo: Claire Thomas
At sprawling Downtown Italian Bottega Louie, a small army of cooks work in an open kitchen to crank out classic version of pizzas, pastas and proteins (e.g. lasagna Bolognese, chicken Milanese), jazzed up with more than 30 side-dish choices; open for breakfast, lunch and dinner, it has a setting that juxtaposes stark white walls with ornate woodwork counters.
700 S. Grand St.; 866-418-9162