Pinkberry, the California-based frozen-yogurt chain famous for its fresh fruit toppings, has revealed its next NYC location: 41 Spring St. (bet. Mott & Mulberry Sts.). It's due to open by mid-June, which means that Nolita denizens hankering for a taste of its plain or green tea fro-yo will no longer have to make the trek to Chelsea (170 8th Ave.; 212-488-2510), the Garment District (7 W. 32nd St.; 212-695-9631) or – gasp! – the Upper East Side (1577 2nd Ave.; 212-861-0574). There are several more branches in the works throughout the city for the summer.