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October 2009 - Posts
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Rebecca Gopoian Here's where to fuel up around Jackson Heights' Halloween Parade. Pio Pio Photo: msbphotography.com You might know that Jackson Heights, Queens – one of New York City’s most diverse neighborhoods – is dense with Read More...
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If you’ve ever experienced the frustration of recreating family recipes (“a pinch of this,” “a touch of that,” “add to taste”) why not learn how to write them the right way? Former Gourmet editor Shelley Wiseman Read More...
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Carnival Photo: Evan W. Miller Carnival Photo: Evan W. Miller Coney Island collides with Union Square at the new playland atop Bowlmor, Carnival , that includes a sprawling arcade complete with a boardwalk-style midway featuring games of chance (e.g. Read More...
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There’s a firm sense of fiesta at La Palapa and La Palapa Rockola this fall. First, co-owners Barbara Sibley and Margaritte Malfy celebrated the release of their first cookbook, Antojitos , this month. And the West Village branch will certainly Read More...
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Chef Jose Meirelles at Le Marais Photo: courtesy of the restaurant On November 10, the chefs at kosher steakhouse Le Marais will be teaching a class on how to prepare a four-course menu of Thanksgiving favorites. Utilizing the restaurant's new private Read More...
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– Menu labeling hops onto health-care reform. [ NRN ] – 2009 had the worst honey crop on record. [ Daily Green , via GS:C ] – Not with a bang, but a whimper. Ramsay kills Kitchen Nightmares . [ The Sun ] – The return of the milkman. Read More...
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If you have tickets to the World Series, you've got plenty of options for dining and drinking – in addition to Yankee Stadium’s concession stands, there’s a Hard Rock Cafe inside, and for nearby pre- or post-game boozing, there’s Read More...
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Wylie Dufresne Photo: courtesy of the restaurant The perfect excuse to indulge come the holiday season: chef Wylie Dufresne of wd-50 has indefinitely extended his “Bacchus Bail Out” special, where diners who order the tasting menu ($140 for Read More...
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Scuderia Photo: courtesy of the restaurant It’s hard to get more festive than this triple-header: Halloween, Day of the Dead and the New York Marathon all in one weekend. Here’s where to get in on the action: Friday, October 30: More than Read More...
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Long Island fans of Sripraphai , start drooling. Six months after announcing it was expanding , Zagat's Top Thai officially opens its second outpost tonight in Williston Park (280 Hillside Ave., Williston Park; 516-280-3779). Read More...
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Read the latest Twitter entries on ZAGAT.mobi ZAGAT.mobi just got Twitter-fied. Now when you look up restaurants on our award-winning mobile website, not only can you access our trusted ratings and reviews, you can also read up-to-the-minute comments Read More...
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Next month's Community Board 3 SLA meeting on November 16 should be an interesting one when Second Avenue staple Pommes Frites , a standard stop on any drinking trip through the East Village, goes up for a restaurant wine license. Poutine and Montepulciano, Read More...
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Joseph Leonard's pickle jars Photo: Hernan F. Rodriguez City restaurants are finding themselves in a bit of a pickle lately, the good kind, as the briny snacks are popping up on menus all over town. Brand-new West Village Italian Corsino (212-242-3093) Read More...
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Oyster "flu shot" at London Lennie's Photo: courtesy of the restaurant Give your immune system a boost with oyster “flu shots” at London Lennie’s . The Queens seafood spot is serving up a protein-packed vaccine of tequila Read More...
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– Baltimore's "Meatless Mondays" has drawn ire from, wait for it, meat producers. [ Atlantic ] – McDonald's bails on Iceland. [ NYT ] – No, really, now is a good time to open a restaurant. [ Entrepeneur ] – Is Read More...
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Photo: Hernan F. Rodriguez The James Beard Foundation is offering Zagat Buzz readers a $40 discount at its upcoming The Pig and The Malt dinner featuring Spotted Pig chef April Bloomfield. The pork-centric menu – including such dishes as white-bean Read More...
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Corsino Photo: Evan W. Miller Photo: Evan W. Miller Restaurateur Jason Denton ( ’ino , ’inoteca ) brings his golden touch to Corsino , a new West Village venue that was most recently Frederick’s Downtown (and before that, Bivio); like Read More...
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By Aynsley Karps Courtesy of New York Road Runners Everyone knows marathoners need nourishment before the big race. But you can’t forget about the hungry crowd lining the streets who also demand good food (to help cheer better, natch). To get you Read More...
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Photo: Hanna Horwarth No city gets into the Halloween spirit more than New York, and here's where to dig in for some spooky fun. Costume Contests SushiSamba Park and SushiSamba 7 are celebrating the tradition of playing dress-up, Japanese-style, by Read More...
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Bill's Burger Photo: courtesy of the restaurant Bill's Burger Photo: Evan W. Miller The ever-burgeoning Meatpacking District enters the burger fray at Bill's Bar & Burger , a new patty palace from Steve Hanson offering a half-dozen iterations Read More...
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Long Islanders, your Restaurant Week has come. On Sunday, November 1, the week-long fourth annual Long Island Restaurant Week kicks off, bringing three-course $24.95 prix fixe dinners right to your driveway. With participating spots up and down the island Read More...
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Even before it opens its doors to the public tonight, the New York outpost of London’s Le Caprice has hosted an impossibly chic crowd. It didn’t hurt that Anna Wintour did all the inviting the first night, and that proprietor Richard Caring Read More...
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Former New York Times restaurant critic William Grimes is the author of a new book, Appetite City , a history of the city’s restaurants and culinary habits. He spoke to the Buzz about everything from turtle soup to street carts to time travel. Zagat Read More...
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NYC toasts Austria’s finest wines – from Blaufränkisch to Zweigelt – with a month long celebration of specials, pairings and prix fixe menus. Fourteen restaurants – including Thomas Beisl , Café Katja and Watty & Read More...
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Pranna photo: Evan W. Miller Those in the restaurant industry – writers, chefs, editors, owners, etc. – looking for a deal can turn their eyes to Pranna in Murray Hill. Mondays are "Industry Night," when a restaurant-related business Read More...
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– The troubled Smart Choices program takes a hiatus. [ WSJ ] – Top Chef to get its Just Desserts . Ba-dum-ching! [ Variety ] – Behind the U.S., France is the second most popular home of McDonald's. [ NYT ] – Home butchering Read More...
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The Times reports , and a call confirms, that Alex Ureña is closing his Murray Hill tapas spot Pamplona after two years (before that it was a more upscale restaurant from the same team called Ureña). The space is now set to become a lounge, Read More...
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Resto photo: Noah Kalina As part of its ongoing beer series , Belgian eatery Resto will pay tribute on Monday night to some of the world’s most accomplished beer brewers – yes, we’re talking monks – with a seven-course meal paired Read More...
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Seamus Mullen Photo: courtesy Food Network With two consecutive victories under his belt on The Next Iron Chef , Boqueria ’s Seamus Mullen is certainly a sharp contender for the title. So far, versatility has been his secret weapon: the Vermont Read More...
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Looking for a different way to celebrate All Hallow's Eve this year? How about by butchering two pigs and sleeping in a hayloft? On Halloween weekend upstate's Smithereen Farm hosts "It Takes a Village to Make a Sausage," in which the Read More...
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– McDonald's and Chipotle have done good business in the recession. [ WSJ , NRN ] – Related: McDonald's tests a dual-lane drive through. [ The Sun ] – Meanwhile, the number of hungry people in the world is on the rise. [ NYT Read More...
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Café Centro Photo: courtesy of the restaurant No need to wait until the holidays to celebrate. Eat, drink and be merry all weekend at these events: Friday, October 23: Join Astor Center as they break out the bubbly for " Taste the Magic: Sparkling Read More...
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In Zagat’s 2010 NYC Survey the top-rated restaurants in the following categories are located outside of Manhattan, except: Top Italian Top Steakhouse Top Sushi Top Thai Wrong! The Top Italian in the 2010 Survey is Trattoria L’incontro in Astoria, Read More...
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Scenes from Bid Against Hunger Photos: Hernan F. Rodriguez Last night’s Bid Against Hunger event to benefit City Harvest was not only sold out weeks in advance, there were huddles of people outside the Metropolitan Pavilion looking to buy scalped Read More...
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Barbounia Photo: courtesy of the restaurant For the next week and a half, Barbounia celebrates its favorite fall flavors with a three-course $38 menu devoted to sausage, apple and beer. Each of the dozen dishes on offer work in at least one of the trio, Read More...
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Still in mourning for the late, great Gourmet ? Help is here at www.thankyougourmet.com , a site where you can share your fondest remembrances of the food magazine. Anyone can contribute on this open blog started by food writer Renee Schettler (Real Simple Read More...
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– Morimoto is going fast-casual at airports. [ NRN ] – Restaurant matches are so hot right now. [ NYT ] – LA, deli capital? [ LAT ] – The Food Network Magazine should pat itself on the back. [ AdAge ] – You want banking with Read More...
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Casa Lever Photo: Whitney Cox Park Avenue movers and shakers are the target audience of pricey new power canteen Casa Lever, an arrival from the Sant Ambroeus folks that’s once again poised to go head-to-head with its nearby archrival, the Four Read More...
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An import from Britain’s Firmdale group, SoHo’s boutique Crosby Street Hotel is the site of new bar/restaurant Crosby Bar , a high-ceilinged, forest-green affair most notable for its idiosyncratic collection of modern art; the fashionably Read More...
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Scarpetta Photo: Evan W. Miller In an effort to combat pasta's bad post-Atkins rap, the World Pasta Congress of Rome (yes, there is such a thing) has deemed October 25 to be World Pasta Day. In its honor, we thought we’d take this opportunity Read More...
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Park Avenue Autumn Photo: courtesy of the restaurant Duckhorn Wine Company founder Margaret Duckhorn visits Park Avenue Autumn tonight for a four-course menu paired with rare wines from Duckhorn Vineyards, Paraduxx and Goldeneye. Chef Craig Koketsu’s Read More...
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On Tuesday, October 27, dozens of Brooklyn restaurants will be serving their fare at the 12th annual Brooklyn Eats event at Stage 6 at Steiner Studios (15 Washington Ave., Brooklyn Navy Yard). On board for the celebration are restaurants including Bussaco Read More...
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Alloro photo: Melissa Hom When Upper East Side Italian Alloro opened, it only had a beer and wine license, but the yearling has grown up. Starting next Monday, October 26, the restaurant will have its full liquor license, and to celebrate, it's throwing Read More...
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Photo: courtesy of Candlewick Press As the longtime co-owner of the famous Four Seasons , Alex von Bidder has seen his fair share of good, and bad, behavior at the dining table. So who better to write a book for children about how to behave in a restaurant? Read More...
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Early birds may get the worm, but night owls get the savings at Upper East Side Italian Sandro’s . Guests who dine between 10–11:30 PM receive 20% off their entire check – both food and beverage – Monday through Saturday nights Read More...
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– Restaurateurs are coming up with creative ways to keep lucrative Restaurant Weeks alive. [ NRN ] – Antique spirits for sale. [ NPR ] – What does carbonation really taste like? Sour. [ Wired ] – Is the iPhone the future of the Read More...
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Calling this food garbage is unfair to garbage. Read More...
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Cabrito photo: Evan Miller Spanish wines flow freely next week when dozens of NYC restaurants, including both locations of Boqueria , Cabrito , Indochine and both Yerba Buenas participate in Rioja Restaurant Week by offering 15–20% wine discounts, Read More...
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Photo: Woody Loverude Perhaps they are Desperately Seeking Susan ? May Chan Ramen and Robatayaki, the noodle shop in the Love Saves The Day space once made famous by Madonna, is now offering free cocktails to ladies who show up for dinner between 5–7 Read More...
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Caribbean eatery Ideya (212-625-1441) shakes things up on its cocktail list this season by adding seven new fall and winter drinks to the bar menu. Now, in addition to classic mojitos, margaritas and caipirinhas, tipplers can enjoy new libations like Read More...
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Photo: John Smith Looks like Red Hook pizzeria Anselmo's is doing some menu tweaking, according to this sign spotted in the nabe. Read More...
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– Kraft is considering selling Maxwell House to raise cash for its Cadbury bid. [ NYP ] – The Connecticut attorney general looks into the much ridiculed "Smart Choices" program. [ NYT ] – Coca-Cola goes mini. [ BJ ] – Read More...
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Back Forty wants to school you in porchetta. Photo: courtesy of the restaurant What to do on this chilly fall weekend? Eat and drink, of course! Friday, October 16: The brothers Capsouto celebrate their restaurant’s 29th anniversary at Capsouto Read More...
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What good is sitting alone in your room? Come hear the music play at Kurt Gutenbrunner’s Café Sabarsky . Starting tonight, and every Thursday for the rest of the fall, the restaurant features performances devoted to Austrian and German music Read More...
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Yes, the weather is freezing outside, but that doesn’t mean you can’t warm up to some free-zing gelato (da-dum-ching). Today, Melt Café and Gelato Bar is giving away cups of the sweet stuff to set the world record for most gelato served Read More...
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Tribeca Grill Photo: Noah Kalina On Wednesday, October 21, the Tribeca Grill hosts an evening exploring Rhône wines. Daniel Brunier of Vieux Télégraphe and David Powell from Torbreck will present their current releases as well as library Read More...
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Momofuku Noodle Bar photo: Noah Kalina With the launch last week of our 2010 New York City Restaurants survey came a number of shake-ups in our cuisine rankings, notably in the Noodle Shop category, where Japanese import Ippudo shot to the top in its Read More...
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Breslin Lobby Bar Photo: Evan W. Miller Breslin Lobby Bar Photo: Evan W. Miller Located in the lobby of the hipster-friendly Ace Hotel on a funky North Chelsea block, Breslin Lobby Bar boasts a coffered-ceilinged, faux college-study-hall setting festooned Read More...
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On October 20, drink the Rhône valley when wine guy W. R. Tish talks French vino at The Sea Grill . Over a four-couse meal – think Maine lobster with gingered carrots and spice-lacquered Long Island duck with almonds, figs, and foie gras – Read More...
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– Chicken wing prices are flying higher than breasts. [ NYT ] – Forget about texting: is eating and driving a problem? [ Globe ] – Cracker Jack: still popular. [ NYT ] – Starbucks to add decaf instant to its lineup. [ SFBT ] – Read More...
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Not that we support office distractions like online games but...if you're looking for ways to keep busy on the boss' dime, how can you go wrong with a Zagat-themed game this good ? Here's the gist: Some clever soul has made a simple game that Read More...
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Replacing Ono in the Gansevoort Hotel is Tanuki Tavern, a new Meatpacking District duplex via Jeffrey Chodorow offering Japanese gastropub grub (plus sushi) in a mod, hot-pink space that looks like Barbie’s Dream House as envisioned by Hello Kitty; Read More...
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Casa Lever Photo: Whitney Cox Casa Lever, a trendy, Milanese-focused restaurant from the gents behind Sant Ambroeus , opened in the former Lever House last night, and here's everything you need to know about its big debut. The Food: Manhattan Italian Read More...
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A rendering of the Empire Lounge Nothing in New York is more iconic than the Empire State Building, and the massive renovations it's currently undergoing should only add to its legendary status. The lobby’s ceiling now glows with silver and Read More...
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Jacques Torres Photo: Hernan F. Rodriguez The second annual New York City Wine & Food festival hit town this weekend and Zagat Buzz was there . Festivities began Thursday at Chelsea Market's "After Dark" party, when the former Nabisco Read More...
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At Vermilion Photo: Evan W. Miller Celebrate the goddess Lakshmi (not Padma), the deity of prosperity, as Diwali, the Indian New Year, begins on October 12. At Vermilion celebrates all week with a six-course traditional Nawabi prix fixe for $45. Highlights Read More...
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Trattoria Cinque Photo: courtesy of the restaurant Monday Night Football just got a whole lot more interesting at Trattoria Cinque . Every Monday during the season the TriBeCa Italian is offering a special of one artisanal pie – such as gorgonzola Read More...
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Jean-Georges Vongerichten recently appointed his son and former Jean Georges sous-chef, Cedric Vongerichten, to take over as chef de cuisine at Perry St . Given the great deal of trust that implies, in the video below we test the two on exactly how much Read More...
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– So long Fine Living Network, hello Cooking Channel. [ MediaWeek ] – Who should own the name of Tavern on the Green? Good question. [ NYT ] – The indomitable Alton Brown. [ Decider ] – Jamie Oliver's Asian invasion seeks investors. Read More...
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I asked the waitress what the soup du jour was and she replied 'Oh, that's the soup of the day.' Read More...
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Here are two reasons to love October: oysters and beer at 508 . The Mediterranean restaurant has dug up a slew of seasonals, including giant Fanny Bays from British Columbia, Island Creeks from Massachusetts and Pipers Coves from Long Island, to pair Read More...
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Over the transom we're hearing that the Midtown location of Jekyll & Hyde Club may move down to 1604 Broadway at 49th Street, aka the old Spotlight Live space . Makes sense to us: when J&H opened at 1409 Ave. of the Americas, it was surrounded Read More...
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Joseph Leonard Photo: Hernan F. Rodriguez Enjoy a food fest and a hearty brunch over the Columbus Day weekend. Friday, October 9: Though a good part of the New York Wine and Food festival has sold out, there are still a few last-minute tickets left for Read More...
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– People love food fests these days. [ WSJ ] – Calorie counts may be working after all. [ Atlantic ] – Charlotte Turgeon, another grand dame of French cooking, is dead at 97. [ NYT ] – Where have all the high-end sushi openings Read More...
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Bouley Photo: courtesy of the restaurant On Sunday night, learn to cut the cheese – correctly – when top toque David Bouley hosts cheese-master Rodolphe Le Meunier at his TriBeCa flagship . Starting with passed canapes and moving on to a five-course, Read More...
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Dirt Candy photo: courtesy of the restaurant On October 29, 2008, Amanda Cohen's East Village veggie-haven Dirt Candy opened its doors. To celebrate, on October 29, 2009, the restaurant will be offering all of its appetizers for $5.30 and all of its Read More...
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Set to open around Halloween, Stecchino, an American restaurant with Italian flair (and a pre-Prohibition theme), gets its name from the Roberto Benigni film Johnny Stecchino . The folks behind Chelsea Grill and the two Riposo wine bars are involved in Read More...
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Zenkichi dish Photo: courtesy of the restaurant Until now, the only prix fixe at Williamsburg Japanese Zenkichi was a $48 nine-course omakase menu. But starting tonight and available for the rest of the month, the popular Japanese restaurant is offering Read More...
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Nate Appleman Photo: courtesy of the Food Network Chef Nate Appleman shocked the West Coast food world this year when, just two months after he snagged the James Beard Foundation Rising Star Chef Award, he quit his popular San Francisco restaurants – Read More...
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David Bouley Photo: Hernan F. Rodriguez Starting tonight, David Bouley is reopening his test kitchen to the public. Guests can learn cooking from the master himself three times a week, with classes ranging from fall harvest (October 7) to professional Read More...
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– Mourning Gourmet . [ NYT ] – Related: looking back at Gourmet 's covers and its first issue. [ Eater , SE ] – Posting calorie information doesn't appear to make much of a difference in people's orders. [ NYT ] – On Read More...
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No. 1 noodle shop Ippudo Photo: courtesy of the restaurant The cat's out of the bag: Zagat’s 2010 New York City Restaurants survey results are live, and we've got your first peek right here. But first, the answers to yesterday's blind Read More...
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The results of Zagat’s 2010 NYC Restaurants survey will be released tomorrow. Following are a few hints at some of the surprises from this year’s voting. What tiny sushi specialist edged out longtime champ Sushi Yasuda for the title of Top Read More...
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Abe & Arthur's Photo: courtesy of the restaurant Sceney dining returns to the hot-all-over-again Meatpacking District via newcomer Abe & Arthur's , which replaces Lotus, the club that jump-started the area back in 2000; chef Franklin Becker’s Read More...
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Giando Photo: courtesy of the restaurant East Village Italian spot Giano goes back to the Dark Ages tonight by introducing “Porchetta Night.” The first Tuesday of every month, the restaurant will present and serve a whole suckling pig medieval-style Read More...
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Tomorrow the 2010 New York City Restaurants survey hits the streets and we're celebrating – and want you to join in the fun! Wednesday evening we're going to be setting up in two undisclosed Downtown locations with special drink deals – Read More...
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Joe Bastianich, rocker. Photo: Hernan F. Rodriguez Some of the city’s top chefs and restaurateurs spent the weekend at the French Culinary Institute teaching, speaking, cooking and...singing. At the two-day New York Culinary Experience, restaurateur Read More...
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Cook. Eat. Drink. Live. Photo: courtesy of the event After a year as Tastings NYC , the annual Cook. Eat. Drink. Live. is coming back to New York this November with its original moniker restored. Featuring a slew of activities over three days, the event Read More...
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Standard Grill is at the forefront of a MePa comeback. Photo: courtesy of the restaurant In anticipation of Wednesday’s release of our 2010 New York City Restaurants survey results, we offer this snapshot of the hottest trends shaping the dining Read More...
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Macao Trading Co. Photo: courtesy of the restaurant Macao Trading Co. sees one reason you why you should like Mondays: Drunken Dragon nights. Starting tonight, the restaurant's downstairs lounge features booze from around the world. This Monday features Read More...
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The Woods Photo: Justin Hartung Looks like Brooklyn has another bar with a unique food set-up in its backyard. This weekend the owners of Savalas opened The Woods in South Williamsburg, and though the alfresco season may be coming to a close, you wouldn't Read More...
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New to the diner space that formerly housed the iconic Florent is Gansevoort 69 , a late-night Meatpacking District American that sates post-drinking crowds with meatloaf, chicken ’n’ waffles, haute SpaghettiOs and such; there are crayons Read More...
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– A strong case for better meat inspection protocol. [ NYT ] – Gourmet appears to be folding. [ Media Decoder ] – Sacré bleu! McDonald's is opening a restaurant in The Louvre next month. [ Telegraph ] – Food-service Read More...
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A friend convinced me to go. We’re no longer friends. Read More...
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With all the cooking shows out there focusing on a single chef's adventures ( No Reservations , Avec Eric ), not to mention the ones focusing on chefs traveling around the world challenging other chefs ( Throwdown! with Bobby Flay , Chefs vs. City Read More...
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La Cense Beef Burger Truck Photo: courtesy of the truck With food trucks indisputably "in" right now, it can be a real chore keeping au courant with which truck is which (and where). So to help you out we've whipped up this handy guide to Read More...
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photo: dbdbrobot With October 7 fast approaching – that’s the day we’ll be releasing the results of our 2010 New York City Restaurants survey – it’s time to salute the winners of this year’s Wittiest Surveyor contest. Read More...
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Joe Dobias photo: courtesy of the restaurant His battles with bloggers may have branded him New York’s new bad boy chef, but Joe Dobias, chef and owner of East Village eatery Joe Doe , just wants people to enjoy good food, even if they think he Read More...
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– The rise of the rock star chef. [ WSJ ] – Sweet makers start fighting back. [ Gothamist ] – The Starbucks turnaround seems to be working. [ Economist ] – Top Chef host Padama Lakshmi is pregnant. [ US ] – Related: Cheftestant Read More...
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Jimmy's No. 43 photo: Noah Kalina Starting yesterday, and continuing every Thursday night thereafter, Jimmy’s No. 43 offers a plate of three oysters from sustainable oyster farms for $5. Of that, $.25 cents from each oyster will be donated to Read More...
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After closing this summer for renovations, it appears that Karen and David Waltuck's beloved Chanterelle will not be reopening after all. The restaurant, which opened in SoHo in 1979 and moved to TriBeCa 10 years later, was one of the first in this Read More...
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As promised , here is the second part of our vodka mixology lesson with Jeremy James Thompson at NYC's Raines Law Room . Today, he demonstrates the proper way to make a Staraya Modnaya, the Russian version of an Old Fashioned. And for those of you Read More...
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Co. photo: Squire Fox Pizza, beer and wine tastings: what better way to while away a fall weekend? Friday, October 2: Join winemaker and author Randall Grahm of Bonny Doon Vineyards at Terroir wine bar for a reading and tasting. Dinner at sister restaurant Read More...
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