Each night at Nectar, one table chosen randomly gets its first course and dessert comped.
Meritage Philadelphia's new chef, Jason Goodman, now prepares a four-course tasting menu for $55 per person, or $79 per person with wine pairings.
Margot, the New American BYO in Narberth, is offering a three-course dinner for $25 per person from Tuesdays–Saturdays at 5 PM and 5:30 PM seatings only.