Girasole
Photo: Kristina Scott
The Avenue of the Arts Italian destination Girasole returns after five years in hiding, occupying intimate, yellow-and-bronze quarters on the Pine Street side of the Symphony House; the all-female kitchen crew specializes in seafood (e.g. salt-baked branzino) and assorted carpaccios, while the bar offers a decent selection of hard-to-find wines and opens to the sidewalk in warm weather.
440 S. Broad St.; 215-732-2728