333 Belrose
Photo: courtesy of the restaurant
Mondays–Thursdays throughout October, Radnor’s 333 Belrose Bar & Grill will celebrate its 10th anniversary with a three-course dinner menu for $33.30. Featured dishes include chipotle-spiced black bean soup, pan-seared duck breast, wood-grilled mango trout with toasted hazelnut butter; slow-braised beef short rib with asparagus and mashed potatoes; and pumpkin cheesecake (Mondays–Tuesdays 5–9 PM; Wednesday–Thursday 5–10 PM; 610-293-1000).