<?xml version="1.0" encoding="UTF-8" ?>
<?xml-stylesheet type="text/xsl" href="http://www.zagat.com/cs/utility/FeedStylesheets/rss.xsl" media="screen"?><rss version="2.0" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:slash="http://purl.org/rss/1.0/modules/slash/" xmlns:wfw="http://wellformedweb.org/CommentAPI/"><channel><title>Forkful</title><link>http://www.zagat.com/cs/blogs/philadelphia/archive/2009/07/01/Forkful.aspx</link><description>For the summer, popular Old City New American Fork has launched a plateful of specials and classes. Wednesday nights bring a four-course, market-driven chef&amp;rsquo;s tasting menu ($40 per person), while Thursdays offer learning events aplenty, including</description><dc:language>en</dc:language><generator>CommunityServer 2.1 (Debug Build: 60809.935)</generator></channel></rss>