Manresa is celebrating its fifth anniversary.
photo: Pim Techamuanvivit
Manresa’s legendary Pig Dinner on June 19th is already sold out, but you can still reserve a spot at the avant-garde eatery's five-year anniversary dinners on July 13th, 14th and 15th. The six-course menu will be prepared by chef-owner David Kinch (open seating begins at 5:30 PM on Friday and Saturday and 5 PM on Sunday; $145 per person; wine pairings are an additional $80 per person, $150 for premium wines; 408-354-4330; http://manresapress.blogspot.com/).