Having run a successful underground eatery of the same name out of a private home in Oakland, a trio of kitchen vets (with stints at Rivoli and Lark Creek Inn) has gone legit with Digs Bistro, hawking their locally sourced, sustainably produced New American–Mediterranean eats and Cal-French wines to the above-board East Bay dining scene; the cozy dinner-only venue (formerly occupied by Olivia) exudes a homey vibe with such inviting details as diamond-pane windows, a small brick fireplace and a rotating display of photography.
1453 Dwight Way, Berkeley; 510-548-2322