Neapolitan pizza and other Southern Italian eats are the lure at Marzano, an arrival in Oakland’s up-and-coming Glenview district run by the folks behind Garibaldis; its budget-friendly menu offers a wide range of thin-crust pies cooked in a wood oven as well as handmade pastas, a few entrees and brunch options including breakfast pizzas and bamboloni, perfect for digging into at the communal table up front.
4214 Park Blvd., Oakland; 510-531-4500