Fang
Photo: Kevin Bond
Fang, the SoMa sidekick to Chinatown’s House of Nanking, offers up the usual suspects of Chinese cooking – e.g. potstickers, sesame chicken – along with more atypical fare like stuffed clamshell buns filled with everything from braised pork to tofu, plus a slate of affordable lunch plates; the slick back-lit bar mixing Asian-inspired cocktails suggests the spot will cater more to clubbers than tourists.
660 Howard St.; 415-777-8568
Photo: Kevin Bond