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Cantinetta Piero, the flagship Tuscan restaurant in the soon-to-open Hotel Luca in Downtown Yountville, is set to debut at the end of November. Meant to conjure up the convivial attitude and open-air lifestyle of Tuscany, the space includes design elements Read More...
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As per the Marin Independent Journal , El Paseo , Mill Valley's Japanese-owned French restaurant with a Spanish name, will soon be getting a new identity now that it’s been sold to the unlikely bedfellows of TV personality Tyler Florence and Read More...
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The previously unnamed modern "bierreria" (as in beer and pizzeria) in the former home of the Marina's Fuzio has found a title, Delarosa. The original Beretta partners, Adriano Paganini, Deborah Blum and chef Ruggero Gadaldi, aim to open Read More...
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Matt Accarrino starts soon at SPQR Photo: courtesy of Craft Fall openings shift into high gear this week, with a few hotly anticipated spots cutting the ribbon and a couple of familiar faces returning to the scene. Out the Door – Fillmore St.: Charles Read More...
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The East Bay pie wars will have a new contender this fall when former IT worker-turned-pizzaiolo Keith Freilich (formerly of Pizzaiolo and Grimaldi’s in Hoboken, NJ) opens up Emilia's in Berkeley at 2995 Shattuck Ave. According an interview Read More...
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Christopher Losa, owner of Bar Bambino , is another San Franciscan readying to jump into the new Jack London Market fray. In early spring, he's planning to open a massive European-style delicatessen, Mia Filino, on the ground floor of the market. Read More...
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Photo: Micky With autumn almost here, it's time to look forward to the season's restaurant openings: Acme Burgerhaus: Yet another burger joint’s comin’ this fall, this one to the Western Addition, where it will feature "custom-mixed" Read More...
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Charles Phan Photo: courtesy of Out the Door After much delay, the long-awaited Upper Fillmore location of the Charles Phan family’s casual Vietnamese venue Out the Door is slated to open the last weekend of September. According to Angkana Phan, Read More...
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Chinatown’s answer to the Soup Nazi, House of Nanking , is aiming to open its SoMa offshoot, Fang, next Thursday. It’ll be run by the same owner, but wok up some additional new dishes. No word yet if he’ll chose your food there too (660 Read More...
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Oakland’s revitalized Jack London Square will be home to a massive culinary marketplace three times larger than San Francisco’s Ferry Building come April 2010. More than 15 restaurants are set to open in the waterfront area adjacent to the Read More...
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Photo: courtesy of the restaurant Now that their remodeled Inner Sunset flagship has reopened, the Ebisu owners are turning their attention to readying the forthcoming Downtown branch at 336 Kearny St. Like their SFO branch , the Downtown outpost, expected Read More...
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It’s baaack. Well, almost. We wouldn’t exactly count our pollos before they hatch, but the latest word from the boys behind Valencia’s Limòn is that they plan to reopen their long-shuttered, fire-ravaged Nuevo Latino Peruvian Read More...
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Baker Street Bistro ’s Jacques Manuera is keeping busy. In addition to running his 18-year-old boîte and being a co-owner in the new Metro Café , he’s planning a second affordable venture, 560 Central Park, near the Panhandle. Read More...
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Owner Roshan KC announced last week that he was closing his three-year old Nepalese Western Addition restaurant Metro Kathmandu and morphing it into a Cal-Med bistro named District 5. However, due to mounting objections by the owners of SoMa’s bar/lounge Read More...
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Forthcoming Mission pizzeria Pi Bar plans to roll out plenty of pie (and π references) when it opens mid-August in the former Suriya Thai space. Native New Yorker Richard Rosen (co-owner/chef at Chenery Park ) will be tossing NYC-style, thin-crust Read More...
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