Pioneering locavore Heidi Morf and her husband, Vincent Deluise, will mine nearly 20 years of seasonal creativity when they compose their final three-week menu for Four & Twenty Blackbirds, which will close its doors permanently on July 28th. Their phone is already ringing off the hook with fans who want one last meal at this Rappahannock Valley destination (dinner is served Wednesdays–Saturdays, brunch on Sundays; 540-675-1111).