This August, petite Dupont Circle seafood bistro Pesce will move its piscatorial knickknacks to the larger, nearby digs that last housed Montsouris (2002 P St. NW). Expect more dishes listed on the chalkboard menu and tapas-style offerings served at the long, convivial bar. Owner Regine Palladin also has plans for the current storefront location – possibly a meat-focused spot with soup and pasta as starters.