Well, Michael Mina is at it again. Went last night to the pre-opening party of his newest venture, XIV (Mina's fourteenth restaurant) and Michael did not disappoint. He and his partners, among others Sam Nazarian, went all out and served many of the seasonal small plates that the restaurant will offer as part of the regular menu. In addition to the great food they served enough chilled veuve clicquot to fill a swimming pool. We loved what we saw and tasted and it's worth several trips to check it out. Their website is www.sbe.com/xiv
God is good always